Recipe for Dessert Post Date: 2024-10-05 12:02:28
Creamy Fruit Chaat is a refreshing and delightful mix of fresh fruits tossed in a creamy, tangy yogurt-based dressing. Perfect as a snack, appetizer, or dessert, this colorful dish is both nutritious and delicious, offering a burst of flavors and textures in every bite. It's an ideal treat for hot summer days or festive occasions.
Ingredients:
- 1 cup apples, diced
- 1 cup bananas, sliced
- 1 cup grapes, halved
- 1 cup mangoes, diced
- 1 cup strawberries, sliced
- 1 cup pineapple, diced
- 1 cup pomegranate seeds
- 1 cup plain yogurt
- 2 tablespoons honey or sugar (adjust to taste)
- 1 teaspoon chaat masala
- 1/2 teaspoon roasted cumin powder
- 1/2 teaspoon black salt
- 1/2 teaspoon black pepper
- 1 tablespoon lemon juice
- Fresh mint leaves for garnish
Instructions:
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Prepare the Fruits:
- Wash, peel, and chop all the fruits as needed. Place them in a large mixing bowl.
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Prepare the Creamy Dressing:
- In a separate bowl, whisk together the plain yogurt, honey or sugar, chaat masala, roasted cumin powder, black salt, black pepper, and lemon juice until smooth and well combined.
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Combine Fruits and Dressing:
- Pour the creamy yogurt dressing over the mixed fruits.
- Gently toss everything together until the fruits are well coated with the dressing.
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Chill and Serve:
- Refrigerate the creamy fruit chaat for at least 30 minutes to allow the flavors to meld together.
- Before serving, give the chaat a gentle toss.
- Garnish with fresh mint leaves.
Enjoy your refreshing and flavorful Creamy Fruit Chaat, a perfect treat for any occasion!