Welcome to our Rozina's recipe!
In today's recipe, we're cooking up a delicious dish: Chicken Keema Bread Rolls. These crispy, flavorful rolls are perfect for snacks or appetizers.
Here's what you'll need:
Ingredients:
- 2-3 tbsp oil
- 1 tbsp ginger garlic paste
- 500 gm chicken keema (minced chicken)
- 1/2 tsp black pepper powder
- 1/2 cup chopped onion
- 1 tbsp chopped green chili
- 1/2 cup chopped tomatoes
- 1 tsp salt
- 1/2 tsp cumin powder
- 1/2 tsp coriander powder
- 1/2 tsp red chili powder
- 1/2 tsp Kashmiri chili powder
- 1/2 tsp garam masala powder
- 1/2 cup water
- 2 tbsp chopped coriander leaves
- Bread slices
- 2 tbsp tomato sauce
- 1 tbsp red chili sauce
- Mozzarella cheese
- 4-5 tbsp corn flour
- 1/2 cup water Bread crumbs for coating
- Oil for frying
Watch as we prepare these mouthwatering rolls step by step, from cooking the flavourful chicken keema filling to assembling and frying the bread rolls to golden perfection.
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Let's get cooking!
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Bread Chicken Cheese Box |
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